The Royal Academy of Gastronomy and the consulting firm KPMG have presented a report that reflects how this sector, which includes the entire value chain from food to the table, had an impact of 375 billion euros in 2023.
The gastronomyin Spain, is an ecosystem that transcends the hedonistic act of sitting at a restaurant table, having a beer at the bar of a hotel establishment, opening a bottle of wine or purchasing a gourmet product…
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