The croquettes they are a very good option simple for the time of food and one of the better alternatives to be able to enjoy Little time With all taste that gives you the spinachlearn how to make this recipe at few steps Y Fall in love from his extraordinary taste. This recipe is for 8 servings and its degree of difficulty is low.
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Ingredients:
- 500 grams of ground meat
- 100 grams of spinach washed and disinfected.
- 4 tablespoons of parsley
- ½ onion, chopped
- 50 grams of bread
- ½ glass of whole milk
- 2 beaten eggs
- 150 grams of white flour
- Salt to taste
- pepper to taste
- oil for frying
Preparation method:
- Submerge the bread with the milk in a deep dish until it is completely moistened, empty the ground meat into a large bowl or container, add salt to taste, the chopped parsley, along with the onion, salt and pepper to taste.
- Add the soaked bread along with the egg and spread a little flour over the entire surface, mix everything so that it is integrated and once it stays together, reserve 10 minutes in the refrigerator.
- Remove from the refrigerator, spread out a little meat and add chopped spinach, form the croquettes with the spinach in the center and set aside.
- Heat the oil over high heat until it reaches the ideal temperature for frying and lower the croquettes to brown for 3 minutes per side.
- once they are perfectly cooked remove and let rest on an absorbent napkin.
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Tips for this recipe:
- You can bread the croquettes.
- Add Parmesan cheese to enhance the flavor.
- Accompany with your favorite dressing or sauce.
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