The gastronomy of a country is usually one of the most precious assets. Through it, thousands of people identify and have a feeling of belonging with every bite of the most traditional dishes. In addition to this, a country’s own food drives businesses such as hospitality and tourism, which is why it brings many benefits.
In Spain, for example, our gastronomy is one of the most appreciated and praised in the world, considering the Mediterranean diet own as one of the healthiest and most complete.
Olive oil, vegetables, ham or seafood are just some of the products for which our country stands out in this matter, but, without a doubt, the typical recipes of Spanish cuisine manage to make everyone who tries it fall in love and provoke passion in the Spaniards themselves.
Among some of the most ‘typical Spanish’ dishes, the famous paella, potato omelette, croquettes, gazpacho or Galician-style octopus stand out, dishes that we can find in almost any bar or restaurant but that can also be found in many homes. are cooked often.
To adapt little by little to our culture, a Frenchman who has recently come to live in Madrid and calls himself @elrealclem on his TikTok account, he has decided to cook Spanish dishes and try products from our country. In one of his latest videos, the young man wanted to cook his first potato omelet.
In the publication you can see as follows, in theory, each of the steps necessary to replicate the dish, but the technique, some ingredients and the results They are not the ones that should be.
Although he begins by saying that he does not cook well but “it seems easy,” the potato omelet that the Frenchman cooked has made the comments of the publication on the Chinese social network are filled with criticism, ridicule and various advice from Spaniards so that you can make a good Spanish omelette. These have been some of them:
“I just stepped on a croissant to make up for the stupidity he just did.”
«No red onion, no garlic, no parsley, no chili. 1. Sauté the potato and white onion (according to taste), until everything is golden. 2. Beat the eggs in a bowl and add the potatoes and onion…»
«The Spaniards dying inside»
“Dude, that doesn’t look like a potato omelette but good try”
«I want to wash my eyes with bleach, WHO MAKES A POTATO OMELETTE LIKE THAT»
«Tutorial on how not to make a potato omelet»
“Garlic can pass but chili, parsley and red onion, no way.”
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