The owners of the Yalla Food Store struggled from scratch to become successful entrepreneurs. Sabir Mohammadi and Sara al-Zankanah opened their third store in August.
Dates, pomegranates, figs and huge sacks of rice. And something about which, based on the package, it’s hard to say what it contains. The pull product of this store doesn’t seem to be coffee or Norwegian salmon, as in Finnish supermarkets?
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