Foodstuffs Ready-to-eat meals are now sold in the name of the Michelin restaurant Olo – HS tested and was disappointed

There was company in the “menu” of the three dishes, but the safety of the flavors and the perhaps inevitable roar of the food products were questioned.

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The dishes in the Olo Creative Kitchen series have been developed by restaurateur Pekka Terävä, but they are prepared in Kauhava.­

Aleksi Kinnunen

11:00

Michelin star restaurant The ready-to-eat ready-to-eat food series arrived at K-food stores in March.

The first portions of the Olo Creative Kitchen series, which is inclined to Scandinavianism, have been designed by a chef and restaurateur Pekka Terävä.

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