The Mediterranean diet and Made in Italy at the service of children’s health: this is one of the themes at the center of the meeting “From regional good practices to national guidelines on the nutrition of children in nursery schools” which was held in the Nassirya room of Senate during which nutrition experts and institutions discussed the best nutrition model for children aged 0 to 3 years, with the aim of developing national guidelines in the name of ‘Made in Italy’ as soon as possible.
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